Koi Kaze Ramen Bar Menu

6 pieces

7 pieces

6 pieces. chicken and pork, spicy beef, and edamame veggie

Spicy tuna, spicy mayo karaage, calamari, or seaweed salad

2 Pcs. Spicy tuna, spicy mayo karaage, or calamari

Choice of lunch-size appetizer: edamame, seaweed salad, curry cup, or vegetable gyoza

Creamy pork broth with black garlic oil, chashu, corn, bamboo shoots, bean sprouts, and scallions

Spicy tonkotsu broth with chashu, corn, bamboo shoots, bean sprouts, and scallions

Citrusy yuzu miso broth with chashu, corn, bamboo shoots, bean sprouts, and scallions

Soy-based broth with chashu, corn, bamboo shoots, bean sprouts, scallions, and soft-boiled egg

Sea salt broth with chashu, corn, bamboo shoots, bean sprouts, scallions, and soft-boiled egg

Garlic chicken broth with black garlic oil, chicken, corn, bamboo shoots, bean sprouts, and scallions

Silky chicken broth with chicken, corn, bamboo shoots, bean sprouts, scallions, and soft-boiled egg

Spicy chicken miso broth with chicken, corn, bamboo shoots, bean sprouts, and scallions

Black garlic chicken broth with chicken, corn, bamboo shoots, bean sprouts, and scallions

Chilled soba with plum, perilla oil, shredded nori, scallions, and soft-boiled egg

Veggie shoyu broth with bok choy, kikurage, corn, bamboo shoots, bean sprouts, and scallions

Thinly sliced beef simmered with onions in a sweet-savory soy broth served over steamed rice and topped with scallions

Crispy pork cutlet paired with our rich Japanese curry served over rice

Fresh, spicy marinated tuna atop sushi rice garnished with avocado, seaweed, and scallions

Tender, smoky charred chashu over fluffy rice topped with scallions and a savory glaze

Crispy, golden-breaded pork cutlet served with a side of rice and house tonkatsu sauce

Fragrant Japanese curry served over a bed of fluffy white rice

Stir-fried rice loaded with a medley of fresh vegetables and savory seasonings

3 Pcs. Matcha, vanilla, or strawberry

Strawberry, vanilla, or chocolate

Non-alcoholic